Cow dung has the property of disinfecting effect of reducing pathogenic bacteria and fighting against various diseases.
Use cow-based products and serve gomata. These agarbattis are gomay and gou ark-based without the following polluting elements: charcoal; chemical oils; sawdust or wooden powder.
Herbal agarbatti is made with 5 gavya i.e. Cow dung, cow urine or gomutra, ghee, curd, and milk. These 5 components are used in their purest form to keep their benefits intact. All these components have medicinal value. Research undertaken by globally recognized universities has reported it. These cows are reared and raised in natural, unpolluted, hygienic conditions and an ideal environment. These are desi cows, found only in India are recognized by their hump.